pork

the traditional taiwanese street food staple: Fluffy steamed bun stuffed with spicy pork confit, homemade pickled cucumbers, crushed peanut powder, 

 

Lamb

Ras el haunt merguez lamb patty, parsnip puree, fried capers, mint gremolata and pickled red onions 

 

VEGGIE

Incredibly delicious meat-less bao, fluffy steamed bun stuffed with grilled goat cheese, caramelised onions, crispy shallots, and fresh rocket